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Erythrosine

Erythrosine

Red 14

Synonyms:
Food Red - 14
Chemical Name:
Disodium 2-(2,4,5,7-Tetraiodo-3-oxido-6- Oxoxanthen- 9-yl) Benzoate monohydrate.
C.I. No.:
45430
C.I. Name:
Acid Red - 51
FDA Status:
FD&C Red - 3
CAS No.:
16423-68-0
EINECS No.:
240-474-8
E No.:
E-127

Tests

Total colouring matters calculated as the sodium salt, percent by mass.

EEC (Limit): 

Min.

87

Water insoluble matter, percent by mass.

Max.

0.20

Combined ether extract, percent by mass.

Max.

0.20

Subsidiary colouring matters (except fluorescein) percent by mass

Min.

4

Inorganic iodides calculated as sodium iodide percent by mass

Max.

0.01

Fluorescein (mg/kg.)

Max.

20

Organic compounds other than colouring matters, percent by mass
(a)Tri-iodoresorcinol
(b)2-(2,4-dihydroxy-3,5-diodobenzoyl) benzoic acid

Max.

0.20
0.20

Heavy metals as Pb. (mg/kg.)

Max.

40

Arsenic (mg/kg.)

Max.

3

Lead (mg/kg.)

Max.

2

Mercury (mg/kg.)

Max.

1

Cadmium (mg/kg.)

Max.

1

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